Cereal Rye Information: Learn How To Grow Rye Grain At Home

rye

Image by Videowok_art

If you like organic whole grains on your table, you might
enjoy growing rye for food. Organic cereal grain rye is expensive to buy and
fairly easy to grow in a backyard garden. Are you wondering how to grow rye
grain? Read on for tips and information that can help get you started.

Cereal Rye Information

Many gardeners work hard to produce vegetables and fruits in the backyard, but never think of planting grains. Don’t be fooled by the rumors that grains are hard to grow. In fact, grains like rye, wheat, and oats are much easier to grow than most veggies.

Rye, for example, is one of the easiest crops you might choose to grow. It grows well even in very poor soils, requiring little work. It is also quite cold-hardy, much more so than wheat. Rye as a cereal can be used to make pasta, bread, or even beer.

People wrongly believe that cereal grain rye or similar
grain crops can only be grown in large commercial operations, but nothing is
farther from the truth. You can start growing rye for food by including one row
of rye plants in your garden plot. This will yield enough rye to make plenty
loaves of bread.

Another myth about growing grains is that you need
specialized, expensive equipment for the harvest. While you can harvest cereal
grain rye with a scythe, you might also use pruning shears or even a hedge
trimmer. You can beat the seed heads with a wooden stick to remove the grain,
then remove the papery covering with a household fan. A basic blender does a
great job of turning rye grain into flour.

How to Grow Rye Grain for Food

Cereal grain rye is one crop that prefers to grow in cool
weather. Generally, if you are growing rye for food, plant your seeds in fall
for a spring harvest. Cereal rye grain plants produce dense, fibrous roots that
love cool temperatures.

Buy seeds online or in feed stores and sow them in a sunny
garden bed. Once you have broadcasted seed on the soil surface, rake the soil
to cover the seeds a little, then roll or pack down the soil to make sure the
seeds are making soil contact.

Cover the area lightly with straw to hide the seeds from
birds. Keep the soil moist if rainfall is inadequate.

Harvest the grain in late spring when the stalks begin to turn brown. Cut them at ground level, tie them up in bundles, and store them in a dry place for a few weeks. After that, thresh out the grain by beating the stalks with a stick over a sheet or tarp.

This article was last updated on 10/11/21

If you like organic whole grains on your table, you might
enjoy growing rye for food. Organic cereal grain rye is expensive to buy and
fairly easy to grow in a backyard garden. Are you wondering how to grow rye
grain? Read on for tips and information that can help get you started.

Cereal Rye Information

Many gardeners work hard to produce vegetables and fruits in the backyard, but never think of planting grains. Don’t be fooled by the rumors that grains are hard to grow. In fact, grains like rye, wheat, and oats are much easier to grow than most veggies.

Rye, for example, is one of the easiest crops you might choose to grow. It grows well even in very poor soils, requiring little work. It is also quite cold-hardy, much more so than wheat. Rye as a cereal can be used to make pasta, bread, or even beer.

People wrongly believe that cereal grain rye or similar
grain crops can only be grown in large commercial operations, but nothing is
farther from the truth. You can start growing rye for food by including one row
of rye plants in your garden plot. This will yield enough rye to make plenty
loaves of bread.

Another myth about growing grains is that you need
specialized, expensive equipment for the harvest. While you can harvest cereal
grain rye with a scythe, you might also use pruning shears or even a hedge
trimmer. You can beat the seed heads with a wooden stick to remove the grain,
then remove the papery covering with a household fan. A basic blender does a
great job of turning rye grain into flour.

How to Grow Rye Grain for Food

Cereal grain rye is one crop that prefers to grow in cool
weather. Generally, if you are growing rye for food, plant your seeds in fall
for a spring harvest. Cereal rye grain plants produce dense, fibrous roots that
love cool temperatures.

Buy seeds online or in feed stores and sow them in a sunny
garden bed. Once you have broadcasted seed on the soil surface, rake the soil
to cover the seeds a little, then roll or pack down the soil to make sure the
seeds are making soil contact.

Cover the area lightly with straw to hide the seeds from
birds. Keep the soil moist if rainfall is inadequate.

Harvest the grain in late spring when the stalks begin to turn brown. Cut them at ground level, tie them up in bundles, and store them in a dry place for a few weeks. After that, thresh out the grain by beating the stalks with a stick over a sheet or tarp.

You might also like
Leave A Reply