California Early garlic plants might be the most popular
garlic in American gardens. This is a softneck garlic variety that you can
plant and harvest early. Growing California Early garlic is a snap if you know
the basics. Read on for information about this type of garlic, including tips
on how and when to plant California Early.
What is California Early Garlic?
If you have never heard of California Early garlic plants,
you are in for a treat. This is one garlic
plant to remember. California Early garlic is an easy-to-grow softneck with
great flavor. On top of that, it stores well after harvest, up to six months or
more.
California Early garlic plants, sometimes termed “Cal-Early,” grow garlic heads with lovely ivory skins just flushed with a little purple. This dependable variety produces 10 to 16 cloves per head.
When to Plant California Early
With a name like “California Early,” this variety
of garlic naturally has an early planting date. If you are wondering when
to plant California Early, gardeners in mild climates can get started at any
point from October through January (fall through winter).
If you are interested in growing California Early garlic for
a spring crop, plant in the fall before the first frost. In colder climes,
plant this heirloom garlic variety in the spring for a summer harvest.
Growing California Early Garlic
Growing California Early garlic is very easy. Before you begin, be sure you work the soil first, cultivating it down to 3 inches (8 cm.) and blending in organic compost. Select a full sun location.
Separate the garlic cloves and plant each, point up. Plant them 3 to 4 inches (8-10 cm.) deep and 4 inches (10 cm.) apart in rows that are 12 inches (31 cm.) apart.
From spring planting to harvest, count on 90 days. If you
opt to plant Cal-Early in the fall, it will require some 240 days. In any
event, harvest
the garlic when the foliage begins to yellow. Leave the plants spread out
to dry in the sun for a few hours.
California Early garlic plants might be the most popular
garlic in American gardens. This is a softneck garlic variety that you can
plant and harvest early. Growing California Early garlic is a snap if you know
the basics. Read on for information about this type of garlic, including tips
on how and when to plant California Early.
What is California Early Garlic?
If you have never heard of California Early garlic plants,
you are in for a treat. This is one garlic
plant to remember. California Early garlic is an easy-to-grow softneck with
great flavor. On top of that, it stores well after harvest, up to six months or
more.
California Early garlic plants, sometimes termed “Cal-Early,” grow garlic heads with lovely ivory skins just flushed with a little purple. This dependable variety produces 10 to 16 cloves per head.
When to Plant California Early
With a name like “California Early,” this variety
of garlic naturally has an early planting date. If you are wondering when
to plant California Early, gardeners in mild climates can get started at any
point from October through January (fall through winter).
If you are interested in growing California Early garlic for
a spring crop, plant in the fall before the first frost. In colder climes,
plant this heirloom garlic variety in the spring for a summer harvest.
Growing California Early Garlic
Growing California Early garlic is very easy. Before you begin, be sure you work the soil first, cultivating it down to 3 inches (8 cm.) and blending in organic compost. Select a full sun location.
Separate the garlic cloves and plant each, point up. Plant them 3 to 4 inches (8-10 cm.) deep and 4 inches (10 cm.) apart in rows that are 12 inches (31 cm.) apart.
From spring planting to harvest, count on 90 days. If you
opt to plant Cal-Early in the fall, it will require some 240 days. In any
event, harvest
the garlic when the foliage begins to yellow. Leave the plants spread out
to dry in the sun for a few hours.