What is Fino Verde basil? A small-leaved plant, more compact
than most other basil, Fino Verde basil has a sweet, pungent, slightly spicy
flavor. In the kitchen, it’s used in salads, sauces and Italian dishes. Many
cooks think Fino Verde is the best basil for making pesto. Fino Verde basil
plants are attractive in flower beds or herb gardens, and with a mature height
of 6 to 12 inches (15-30 cm.), they are ideal for containers. Growing Fino
Verde basil is easy; let’s learn how.
Tips on Growing Fino Verde Basil
Fino Verde basil plants are perennial in USDA plant
hardiness zones 9 through 11. In cooler climates, the plant is grown as an
annual. Place the plant where it receives at least six hours of sunlight per
day. You can also grow Fino Verde basil plants on a sunny windowsill.
Like most Mediterranean herbs, Fino Verde basil plants
require well-drained soil. Outdoors, dig in a little compost before planting.
Use good quality potting soil if you’re growing this herb in a container.
Allow 10 to 14 inches (25-35 cm.) between plants. Fino Verde
basil prefers generous air circulation and doesn’t do well in a crowded bed.
Water Fino Verde basil whenever the soil feels dry to the
touch, then let the soil dry before the next watering. Basil
is likely to rot in muddy soil. Keep the foliage as dry as possible to prevent
disease. Avoid sprinklers and, instead, water basil at the base of the plant.
Feed Fino Verde basil plants about once a month during
spring and summer, but avoid overfeeding, which will weaken the flavor. Use a
water-soluble fertilizer diluted to half strength.
Snip leaves and stems for your Fino Verde basil plant as
often as you like. The flavor is best when the plant is harvested before
blooming. Trim Fino Verde basil if the plant begins to look leggy. Regular
trimming (or snipping) keeps the plant bushy and compact.
What is Fino Verde basil? A small-leaved plant, more compact
than most other basil, Fino Verde basil has a sweet, pungent, slightly spicy
flavor. In the kitchen, it’s used in salads, sauces and Italian dishes. Many
cooks think Fino Verde is the best basil for making pesto. Fino Verde basil
plants are attractive in flower beds or herb gardens, and with a mature height
of 6 to 12 inches (15-30 cm.), they are ideal for containers. Growing Fino
Verde basil is easy; let’s learn how.
Tips on Growing Fino Verde Basil
Fino Verde basil plants are perennial in USDA plant
hardiness zones 9 through 11. In cooler climates, the plant is grown as an
annual. Place the plant where it receives at least six hours of sunlight per
day. You can also grow Fino Verde basil plants on a sunny windowsill.
Like most Mediterranean herbs, Fino Verde basil plants
require well-drained soil. Outdoors, dig in a little compost before planting.
Use good quality potting soil if you’re growing this herb in a container.
Allow 10 to 14 inches (25-35 cm.) between plants. Fino Verde
basil prefers generous air circulation and doesn’t do well in a crowded bed.
Water Fino Verde basil whenever the soil feels dry to the
touch, then let the soil dry before the next watering. Basil
is likely to rot in muddy soil. Keep the foliage as dry as possible to prevent
disease. Avoid sprinklers and, instead, water basil at the base of the plant.
Feed Fino Verde basil plants about once a month during
spring and summer, but avoid overfeeding, which will weaken the flavor. Use a
water-soluble fertilizer diluted to half strength.
Snip leaves and stems for your Fino Verde basil plant as
often as you like. The flavor is best when the plant is harvested before
blooming. Trim Fino Verde basil if the plant begins to look leggy. Regular
trimming (or snipping) keeps the plant bushy and compact.