Sorrel
is a perennial herb that returns faithfully to a garden year after year. Flower
gardeners grow sorrel for their woodland blossoms in lavender or pink. Veggie
gardeners, however, grow specific types of sorrel to use in soups and salads.
Sorrel is widely eaten in Europe, but less so in North America. If you are
ready to try something new, consider adding a few different sorrel plants to
your vegetable garden.
Read on for descriptions of sorrel varieties and tips for
growing these low-maintenance herbs.
Sorrel Plant Types
You can’t go wrong by including sorrel in your garden. The
different sorrel plants are not only easy to grow but are also cold-hardy
perennials. This means they die back in fall but reappear the following year in
late winter.
The two most popular varieties of sorrel for veggie
gardeners are English
(garden) sorrel (Rumex acetosa) and French sorrel (Rumex scutatus).
Both have a citrusy taste that makes them excellent for cooking.
Each sorrel variety is slightly different and each has its
own set of fans. Sorrel leaves are rich in vitamin A, vitamin C and potassium.
Garden Sorrel Plant Types
English sorrel is the classic plant species traditionally
used to make sorrel soup in spring. Within this species you will find five
sorrel varieties:
- Bellville sorrel
- Blistered Leaf sorrel
- Fervent’s New Large sorrel
- Common garden sorrel
- Sarcelle Blond sorrel
Garden sorrel often has arrow-shaped leaves, although leaf shape
may vary between the varieties of sorrel. The new young leaves that emerge from
the garden sorrel plant in spring are delicious, with a lemon zest flavor.
French Types of Sorrel
Other sorrel plant types frequently found in a home garden include
French sorrel. These plants grow to 18 inches (46 cm.) tall and produce rounded
or heart-shaped leaves. The leaves are not as acidic as garden sorrel varieties
and are commonly used herbs
in France for cooking.
There are two other types of sorrel available in this
category, the Rumex patientia (patience dock) and Rumex arcticus (arctic
or sour dock). These are rarely cultivated in North America.
Sorrel Growing Tips
If you want to grow sorrel, it’s best if you live in cooler
regions. It is adapted to USDA hardiness zones 4 through 9. Plant sorrel seeds
in spring in a bed with moist soil. Tuck the seeds half an inch below the soil
surface.
Some varieties are dioecious,
meaning that male and female parts are on different sorrel plants.
Sorrel
is a perennial herb that returns faithfully to a garden year after year. Flower
gardeners grow sorrel for their woodland blossoms in lavender or pink. Veggie
gardeners, however, grow specific types of sorrel to use in soups and salads.
Sorrel is widely eaten in Europe, but less so in North America. If you are
ready to try something new, consider adding a few different sorrel plants to
your vegetable garden.
Read on for descriptions of sorrel varieties and tips for
growing these low-maintenance herbs.
Sorrel Plant Types
You can’t go wrong by including sorrel in your garden. The
different sorrel plants are not only easy to grow but are also cold-hardy
perennials. This means they die back in fall but reappear the following year in
late winter.
The two most popular varieties of sorrel for veggie
gardeners are English
(garden) sorrel (Rumex acetosa) and French sorrel (Rumex scutatus).
Both have a citrusy taste that makes them excellent for cooking.
Each sorrel variety is slightly different and each has its
own set of fans. Sorrel leaves are rich in vitamin A, vitamin C and potassium.
Garden Sorrel Plant Types
English sorrel is the classic plant species traditionally
used to make sorrel soup in spring. Within this species you will find five
sorrel varieties:
- Bellville sorrel
- Blistered Leaf sorrel
- Fervent’s New Large sorrel
- Common garden sorrel
- Sarcelle Blond sorrel
Garden sorrel often has arrow-shaped leaves, although leaf shape
may vary between the varieties of sorrel. The new young leaves that emerge from
the garden sorrel plant in spring are delicious, with a lemon zest flavor.
French Types of Sorrel
Other sorrel plant types frequently found in a home garden include
French sorrel. These plants grow to 18 inches (46 cm.) tall and produce rounded
or heart-shaped leaves. The leaves are not as acidic as garden sorrel varieties
and are commonly used herbs
in France for cooking.
There are two other types of sorrel available in this
category, the Rumex patientia (patience dock) and Rumex arcticus (arctic
or sour dock). These are rarely cultivated in North America.
Sorrel Growing Tips
If you want to grow sorrel, it’s best if you live in cooler
regions. It is adapted to USDA hardiness zones 4 through 9. Plant sorrel seeds
in spring in a bed with moist soil. Tuck the seeds half an inch below the soil
surface.
Some varieties are dioecious,
meaning that male and female parts are on different sorrel plants.